After a day full of errand running and show choir watching we decide we are ready for dinner. The Red Onion Cafe is the place. Here is where I tell you that Nicki is a newbie vegetarian, she ordered a black bean avocado chipotle burger, and I got the west coast chicken club with french onion soup - it was yummo ... we decided that we were splurging on dessert. HOLY Heavenly goodness this was a delicious last month of fattyness dessert choice! Today I ate my last cafe special and for dinner Michael made pork on the grill, asparagus & a backed potato. I feel like it is safe to say I have probably regained all "30 sticks of butter" aka 7 pounds. I did manage to accomplish getting a lot bought for the trip and post-op. We ended up at a local whole foods store Fox Farms Whole Foods - There's a lot more to this place than the name suggests: It's part ethnic grocery, part health food store, and part spice shop. I was able to get all of the vitamins that I need to start out - as pure coincidence, I ended up with all the same Now brands. I got a Liquid multi-vitamin I plan on taking 2x's daily, liquid B12, Biotin, Unflavored Whey Protein (click the pic below to link to them.)
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This weight loss is only from June 2015 (I had lost another 51 pounds prior to this)
Blog MissionIt has taken me a long time to get to this point, but I feel like God opened the right doors at the right time. My vision for this blog is not only to document and share my journey with those who care, but also to encourage those who may be following in my footsteps. First and foremost though, I want to give all the glory to God & to focus on his plan for me throughout the journey. What you talkin' 'bout?VSG = Vertical Gastric Sleeve Categories
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